Stachyose B

Research use only, not for human use.

Stachyose is an oligosaccharide that inhibits the proliferation of vancomycin-resistant enterococci.Stachyose regulates the intestinal microbiota and attenuates dextran sulfate sodium-induced acute colitis in mice.

Stachyose, a kind of oligosaccharides, act as a hypoglycemic agent.

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Stachyose (oral gavage; 200?mg/kg; 17 days) combines with Berberine (100?mg/kg) produces better hypoglycemic effects than berberine alone. stachyose alone does not decrease the glycaemia of diabetic db/db mice. Additonally, the expression of mucin‐2 is decreased in the Sta?+?BBR and Sta groups, with a decrease of 2.4% and 2.1%, respectively; and no change is found in the BBR group.

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GPCR/G Protein

Antibacterial

Antibacterial

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470-55-3

666.58

C24H42O21

>98% (HPLC)

In Vitro:?H2O : 250 mg/mL (375.05 mM; Ultrasonic)

O([C@]1(CO)O[C@H](CO)[C@@H](O)[C@@H]1O)[C@H]2O[C@H](CO[C@H]3O[C@H](CO[C@H]4O[C@H](CO)[C@H](O)[C@H](O)[C@H]4O)[C@H](O)[C@H](O)[C@H]3O)[C@@H](O)[C@H](O)[C@H]2O

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(-20℃)

With Ice Pack

≥ 2 years